Introduction to Chemistry
This chapter covers an introduction into the world of chemistry - its history and disciplines, the scientific method, theories, and communication.
Matter and Change
This chapter covers properties, classification, and changes of matter.
This chapter covers units of measurement, conversion between units of measurement, and accuracy and percent error in measurement.
This chapter covers atoms, atomic theory, structures, models, isotopes, and atomic mass.
Electrons in Atoms
This chapter covers the behavior of light, quantum mechanics, and electrons in atoms.
The Periodic Table
This chapter covers the periodic table and its trends, organization, and classification.
This chapter covers ionic compounds, molecular compounds, acids, and bases.
Ionic and Metallic Bonding
This chapter covers ions, valence electrons, electron dot diagrams, the octet rule, ionic bonds, ionic compounds, and metallic bonds.
This chapter covers Lewis electron dot structures, valence-shell electron pair repulsion (VSEPR) model, polarity, intermolecular forces, and hybridization of atomic orbitals.
This chapter covers the mole concept, Avogadro's number, mass, volume and the mole, chemical, empirical, and molecular formulas.
This chapter covers writing and balancing chemical equations as well as the types of chemical reactions - combination, decomposition, single-replacement, double-replacement, and combustion.
This chapter covers mole ratios, stoichiometry, types of stoichiometric calculations, and limiting reactants and percent yield calculations.
States of Matter
This chapter covers the kinetic molecular theory, gases, liquids, solids, and changes of state.
The Behavior of Gases
This chapter covers gas properties, gas laws, ideal gases, and gas mixtures and molecular speeds.
This chapter covers water and its properties, aqueous solutions, colloids, and suspensions.
This chapter covers solutions, solubility, solution concentration, colligative properties, and net ionic equations.
This chapter covers thermochemistry, heat flow, thermochemical equations, enthalpy, heat and changes of state, and Hess's Law.
This chapter covers, kinetics, rates of reactions, rate laws, and reaction mechanisms.
This chapter covers equilibrium, equilibrium constants, Le Châtelier’s Principle, and solubility equilibrium.
Entropy and Free Energy
This chapter covers entropy, spontaneous reactions, and free energy.
Acids and Bases
This chapter covers the properties of acids and bases, the Arrhenius theory, the Brønsted-Lowry theory, pH, acid and base strengths, ionization constants, acid-base neutralization, and salt solutions.
This chapter covers oxidation and reduction reactions, corrosion, oxidation numbers, and balancing redox equations by the oxidation-number-change-method, and the half-reaction method.
This chapter covers electrochemical cells, cell potentials, and electrolysis.
This chapter covers nuclear radiation, radioactivity, radioactive decay, half-life, fission, and fusion.
This chapter covers hydrocarbons, carbon bonding, optical isomers, hydrocarbon rings, functional groups, and organic reactions.
This chapter covers carbohydrates, amino acids, peptides, proteins, enzymes, lipids, triglycerides, phospholipids, waxes, nucleic acids, DNA, RNA, and the genetic code.
Chemistry - Intermediate FlexBook® textbook glossary.