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Enzymes as Catalysts

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Levels are CK-12's student achievement levels.
Basic Students matched to this level have a partial mastery of prerequisite knowledge and skills fundamental for proficient work.
At Grade (Proficient) Students matched to this level have demonstrated competency over challenging subject matter, including subject matter knowledge, application of such knowledge to real-world situations, and analytical skills appropriate to subject matter.
Advanced Students matched to this level are ready for material that requires superior performance and mastery.
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    Little Miss Muffet

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    Discover the chemical reactions and enzymes involved in making solid cheese from liquid milk.

  • Real World Application
    The Science of Gum

    The Science of Gum

    by CK-12 //basic

    Discover what makes chewing gum sticky and chewy, the pros and cons of chewing the sticky stuff, and how discarded gum can be cleaned up.

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