A short video about the primary, secondary, tertiary, and quaternary structures of protein.
Reviews the structure and function of proteins.
Come up with questions about a topic and learn new vocabulary words to determine answers using an Ask, Answer, Learn table.
Learn how chemical reactions change the proteins in meat during cooking, to create a delicious brown burger from raw red meat.
Discover the chemical reactions and enzymes involved in making solid cheese from liquid milk.
Discover how scientists are trying to fold protein molecules into specific shapes so they can fight diseases.